As promised, I'm starting a new label ya - My Recipe with hashtag #recipe4aliyah 😏. So, dear beloved daughter, may the recipes be your reference one day 😍. I'm starting with the most basic and simple but the one that anak comel loves so much. In fact, petang tadi I baru slice baguette untuk dia. Habis 5 big slices!
Garlic & Herb Infused Olive Oil
Extra virgin olive oil
4-5 cloves of garlic
Dried herbs of your choice - I use parsley, oregano, basil and rosemary
Prepare a small jar. Pour extra virgin olive oil into the jar. I usually make half of a small jar.
Peel and crush the garlic. Add them into the oil.
Then add about half teaspoon of each of the dried herbs. Shake well. That's it!
To serve:
Slice baguette. Pour some of the infused oil into a small saucer. Dip the baguette and enjoy 😋. Or, as anak comel likes it - spread thin layer of butter first, then dip!
#recipe4aliyah
Garlic & Herb Infused Olive Oil
Extra virgin olive oil
4-5 cloves of garlic
Dried herbs of your choice - I use parsley, oregano, basil and rosemary
Prepare a small jar. Pour extra virgin olive oil into the jar. I usually make half of a small jar.
Peel and crush the garlic. Add them into the oil.
Then add about half teaspoon of each of the dried herbs. Shake well. That's it!
Slice baguette. Pour some of the infused oil into a small saucer. Dip the baguette and enjoy 😋. Or, as anak comel likes it - spread thin layer of butter first, then dip!
#recipe4aliyah
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